Orecchiette tricolore 1Kg

ORECCHIETTE from Bari - typical regional format Puglia at the table in Bibiland Durum wheat semolina pasta with tomato, spinach and red chard. Ingredients: Durum WHEAT semolina, 4% dehydrated tomato, 2% dehydrated spinach, 0.3% red chard. It may contain traces of SOY. Cooking time: about 15-18 minutes. Keep in a cold and dry place. Country of wheat cultivation: ITALY, EU and non-EU. Country of milling: ITALY.