Green Tomato Jam

The Marmellata di Pomodori Verdi offers a unique blend of sweetness and tang, crafted from unripe green tomatoes slow-cooked with sugar and spices.* Its slightly tart flavor perfectly complements rich cheeses and charcuterie, adding a bright contrast to savory bites. This versatile jam also shines as a spread on toast or as an unexpected twist in sandwiches.